BSc (Hons) in International Hospitality Management
This 3-year programme offers a blend of technical know-how and management theories in an applied and practical context within hospitality operations, foodservice operations as well as culinary operations. This programme also equips students with life-long learning skills that emphasise on industry practices, management skills and research competencies to prepare them for a seamless transition into the working world.
Essential practical industry experience will be gained through an 20-week industry internship
Career Prospects
Intakes
Duration
Accreditation
Graduates of the BSc (Hons) in International Hospitality Management can choose to enter the workforce after successful completion of the degree or undertake further postgraduate studies at Sunway University.
Year 1
Pathway: Degree > Masters
Programme Structure
Requirements
Entry Requirements
STPM
· Average C or CGPA 2.0 (min 2 Principals)
A-Level
· Minimum 6 points
Australian Matriculation
· ATAR 55
Canadian International Matriculation Programme
· 55%
Monash University Foundation Year (MUFY)
· 55%
Sunway Foundation in Arts
· CGPA 2.0
Sunway Foundation in Science and Technology
· CGPA 2.0
Unified Examination Certificate (UEC)
· Maximum 28 points from 5 subjects (all Grade Bs)
International Baccalaureate (IB) Diploma
· Completed with minimum of 24 points
(excluding bonus points)
Sunway Diploma Studies
· CGPA 2.0 or equivalent
English Language Requirements
Other Qualification
Any other qualification will be considered on a case-to-case basis
Note: For A-Level points calculation
A = 10 points B = 8 points C = 6 points D = 4 points E = 2 points
Year 3
* Offered in either Year 2 or 3
Year 2
Programme Electives
Choose 1 OR Study Abroad
Steam 1: Luxury & Prestige
Stream 2: Immersive Event Design
Stream 3: AI & Digital Solutions
These are the recommended electives for this programme. However, students can also choose free electives offered university wide.
Additional MOHE Compulsory General Studies Subjects